5:00 pm - 6:30 pm
Brie with Raspberry Jam Purses (Hors D'Oeuvres)
Garden Salad with Homemade French Dressing
Onion Soup with Parmesan Croutons - Shredded Cheese on Side
Braised Top Round with Fresh Herbs
Coq au Vin
(French dish of chicken braised with wine, bacon, onions and mushrooms)
Ratatouille (Vegetarian Entree)
Potatoes Dauphinois
Haricot Verts with lemon and shallot
Fresh French Bread Sliced with Butter on side
Dark Chocolate Mousse with Raspberry Puree
French Mararons
Iced Tea, Ice Water, Aspretto Coffee, Decaffeinated Coffee
Hot Tea w/ Lemon Slices
$32 per guest (purchase tickets on-line, click here)
Wine Cash Bar